Tuesday, Aug. 25
$50; 6:30 p.m.
Join chef Anoosh Shariat of Browning’s Restaurant and Brewery for a special evening featuring vegetarian cuisine made with fresh produce from local farms and cheese from Capriole Farms tonight. The event will cost $50 per person which includes dinner, goat cheese tastings paired with handcrafted beer, tax and gratuity. Capriole Farms owner Judy Schad will be on hand to discuss how she makes award-winning cheese on her farm. The event will begin at 6:30pm in the facility formerly known as Park Place.